The Black Bull Hotel Bentham

Christmas at the blackbull

Available from Friday 3rd December to 31st December BOOKING ESSENTIAL

To begin..

• Homemade Tomato & Red pepper soup

  Served with a crusty roll & butter.

• Traditional Prawn Cocktail

  Served on a bed of salad leaves with Brown Bread.

• Pork & Egg pie

  Delicious & served with homemade piccalilli.

• Smoked Salmon

  Served with cream cheese & chives on toasted wedges.

To enjoy...

• Turkey crown stuffed with sage & onion

  Served with all the trimmings.

• Oven Baked Sea bass

  Served with asparagus & a dauphinoise style potato rosti.

• Lamb on the bone

  Served on creamy mashed potato with a red wine, mint & rosemary gravy.

• Spicy vegetable tagliatelle

  Stir fried vegetables in a spicy tomato & garlic sauce on top a bed of tagliatelle pasta.

To indulge...

• Homemade apple & cinnamon crumble

  Served with vanilla custard.

• Profiteroles

  Served with a hot Belgian chocolate sauce .

• Raspberry & hazelnut roulade

  Served with a jug of double cream & fresh raspberries.

• Homemade mince pies

  Served with a brandy sauce.

To finish..

.

• Coffee & mints

  free when having all three courses.
  Otherwise £1.50 each.

One course for £8.95 Two courses for £11.95 & 3 courses for £15.95 Telephone 015242 61213 or pop in and book

Our function room will be an extra dining room over the Christmas period so we can accommodate as many as possible.